Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2015 Agate Ridge Vineyard Cabernet SauvignonRogue Valley more |
12/31/2023 - Margot324 wrote: NRLeaked cld not drink |
Red |
2007 Agate Ridge Vineyard SyrahRogue Valley more |
10/14/2022 - Rocks1970 Does not like this wine: 87 pointsI’ve had worse, but not many. Way past its prime. |
Red |
2010 Agate Ridge Vineyard Cabernet SauvignonRogue Valley more |
9/6/2021 - wpatricia8171 Likes this wine: 89 pointsFull and fleshy across the midpalate, dark fruit reigns, balanced by good acidity |
Red |
2010 Agate Ridge Vineyard Cabernet SauvignonRogue Valley more |
11/22/2020 - Fiddletown Robin wrote: 88 pointsDefinitely losing the bright fruit, still good, but not wonderful, drink soon |
White |
2012 Agate Ridge Vineyard AléashRogue Valley White Blend more |
6/30/2018 - MateusPetrus Likes this wine: 90 pointsWith ginger sesame soy salmon dinner (and risotto and butternut squash), all guests liked it. Smooth with light fruit, not too citrusy or oaky. |
Red |
2010 Agate Ridge Vineyard Cabernet SauvignonRogue Valley more |
10/29/2017 - Fiddletown Robin wrote: 94 pointsBright fruity, just like a Cabernet Sauvignon should be. Tanins are softening delightfully. |
Red |
2011 Agate Ridge Vineyard DK Estate ReserveRogue Valley Red Blend more |
9/30/2016 - jillj70 wrote: 92 pointsThe 2011 DK Reserve has become much better with age. |
White |
2011 Agate Ridge Vineyard AléashRogue Valley White Blend more |
11/2/2015 - Motz wrote: 88 pointsSomewhat reticent bouquet, rich and juicy palate. Not the most complex...but it sports considerable power and very good weight. 87-88. |
Red - Fortified |
2009 Agate Ridge Vineyard Black StickyRogue Valley Port Blend more |
5/18/2015 - theduck wrote: 78 pointsFully ripe blackberry pie, just at the edge of crossing over into cough syrup. Lingering flavored of ripe blackberry and dark cherries. -T |
Red |
2008 Agate Ridge Vineyard Cascade Terrace Red Agate Ridge VineyardRogue Valley Red Blend more |
3/2/2015 - pugblanc wrote: 85 pointsBlueberry. Earthy. Green. Buttery. |
Red |
2011 Agate Ridge Vineyard MalbecRogue Valley more |
12/24/2014 - 5739mcbryde wrote: 94 pointsParticularly fine balance and ages well. Easily competes with the best zin cab blend when it comes to subtle berry and slight mineral accents for complexity. |
Red - Fortified |
2010 Agate Ridge Vineyard Black StickyRogue Valley Port Blend more |
12/6/2014 - Grinner wrote: 90 pointsPHMG WAG: Syrahs from around the World (The Lyon's Tree House): Fun to circle back to a home state wine in a tasting like this. Served with "upscale" fruitcake (!) from MoC and some other goodies, this was excellent. Not sure I could say it was a Syrah, but it wasn't a zin, or a cab, or a Port or ??. Pitch black and syrupy with some spice and mineral notes, there's finally some acidity on the finish to cut through. |
Red |
2008 Agate Ridge Vineyard Cabernet Sauvignon Agate Ridge VineyardRogue Valley more |
11/30/2014 - 5739mcbryde Likes this wine: 92 pointsParticularly fine gentle cab. Cherry, definitely blackberry with black currant. The blend of all three lasts well into the aftertaste with no unpleasantness of any kind. |
Red |
2008 Agate Ridge Vineyard Cabernet FrancRogue Valley more |
10/8/2014 - pugblanc wrote: 88 pointsBlueberry Mint. Mushroom, earth. Floral. Bell pepper. Nice. Drink now. |
Red |
2007 Agate Ridge Vineyard SyrahRogue Valley more |
5/14/2013 - pugblanc wrote: 85 pointsSoapy, complex, fun |
Red |
2009 Agate Ridge Vineyard Primitivo Agate Ridge VineyardRogue Valley more |
8/3/2013 - MarshPDX wrote: 90 pointsVery good |
Red |
2008 Agate Ridge Vineyard MalbecRogue Valley more |
12/29/2012 - VinLancaster wrote: 88 pointsWafts of warm summer fruit pie, creamed caramel, exotic spices and loess. Like drinking a glass of boysenberry pie spiced with nutmeg, cassis and llicorella. Powerful fruit punch, but dollops of acidity help with balance on the fine grained finish. Drink now. |
Red |
2008 Agate Ridge Vineyard Cabernet FrancRogue Valley more |
7/26/2012 - VinLancaster wrote: 90 pointsExtrodinarily aromatic with herbaceous depth, floral tones, crushed rock, hints of sloe berry, perfumed black tea and chocolate dusted red currant intoxicate the nose. This lovely cab franc oozes bright acids, sloe berry & currants with a clean dry mid-palate offering plenty of liveliness and personality. Lengthy finish with a kick of heat that soon dissipated. |
Red |
2008 Agate Ridge Vineyard Cabernet FrancRogue Valley more |
7/15/2012 - MoreWinePlease wrote: 87 pointsLeft overs from the huge Portland Monthly tast-off of something like 600-700 wines from Oregon AVA's. Fairly big, rich, ripe and juicy...could use a couple years in a cold cellar but tasty enough right now with a flame broiled ribeye. |
Red |
2008 Agate Ridge Vineyard GrenacheRogue Valley more |
3/14/2012 - VinLancaster wrote: 89 pointsBright red cherry and anise aromas lead way to the taste of ripe red fruits, cassis, wild grass, and soft basalt streaks. Finish is silky and bright, although not lengthy. Very good QPR. |
Red |
2008 Agate Ridge Vineyard Petite SirahRogue Valley more |
5/27/2012 - Chivalry wrote: NRExquisitely ripe fruit mated to minimalist winemaking produced this exceptional bottling. Deeply hued and intense, the blackberry, huckleberry, and wet stone aromatics precede a velvety, lush mouthfeel. Don't succumb to this wine's allure without significant aeration, |
Red |
2008 Agate Ridge Vineyard Cabernet FrancRogue Valley more |
9/2/2011 - VinLancaster wrote: 89 pointsLoved the supple, floral and herbal notes on this wine. Silky soft finish. Hold 1-2 years or decant. |
Red |
2007 Agate Ridge Vineyard Primitivo Agate Ridge VineyardRogue Valley more |
3/3/2012 - slobak Likes this wine: 90 pointsWell-balanced, slightly tannic, jammy, food-friendly, light-bodied but flavorful. |
Red |
2006 Agate Ridge Vineyard SyrahRogue Valley more |
6/22/2010 - theduck wrote: 91 pointsPerfect for tonight, raspberries, cranberries, and chocolate. Paired with sausage prosciutto pizza. |
Rosé |
2007 Agate Ridge Vineyard Grenache Elna Faye RoseRogue Valley more |
6/5/2010 - theduck wrote: 89 pointsPerfect with BBQ salmon! |